Better Than That Store Bought Baking Mix
From solanaceae 15 years ago
Ingredients
- 1/2 C baking powder shopping list
- 1/4 C sugar shopping list
- 9 C flour shopping list
- 1 1/4 C shortening shopping list
How to make it
- Sift together powder and sugar into flour.
- Sift together twice into large mixing bowl.
- Add the shortening, cutting in with pastry blender, until mix is consistency of corn meal.
- You can also do this in your food processor or in the kitchen-aid with the whip attachment.
- Store in tightly covered container at room temperature.
- In the warmer months I stash mine in the fridge.
People Who Like This Dish 11
- mi_illusion_st Edmonton, Canada
- minitindel THE HEART OF THE WINE COUNTRY, CA
- piperanne Chesaning, MI
- recipeguru Charleston, WV
- dynie Marietta, OH
- wynnebaer Dunnellon, Florida
- broadzilla Saxonburg, PA
- m2googee Tomball, TX
- clbacon Birmingham, AL
- cookiewoman Convoy, OH
- Plus 1 othersFrom around the world!
The Rating
Reviewed by 6 people-
i have this one its great
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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Thanks so much....I love when I can make my own stuff rather than buy it...Got this one saved..:)
wynnebaer
in Dunnellon loved it
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Thanks. Good post.
dynie
in Marietta loved it
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Reviews & Comments 3
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