Diabetic Tiramisu Bites
From midgelet 15 years agoIngredients
- 12 oz whipped cream cheese spread shopping list
- 2 T (or more to taste) Splenda, granular form shopping list
- 1/4 C brewed coffee shopping list
- 1 tsp vanilla shopping list
- 1 Cup frozen light topping thawed shopping list
- 2 boxes fillo tartlet shells(Athens brand) baked shopping list
How to make it
- Combine cream cheese spread, splenda, coffee and vanilla in medium bowl.
- Fold in whipped topping.
- Use a spoon or pastry bag to fill tartlets.
- Refrigerate until firm.
- For garnish sprinkle unsweetened cocoa, mixed with splenda on tops.
- Nutritional Information:
- Per serving:60 calories, 5 g fat, 1 g protein, 3 g carbohydrate, 0
- dietary fiber, 14 mg cholesterol, 60 mg sodium. Exchanges: 0 lean meat,
- 1 fat, 0 other carbs, 3 g total fat, 2 g saturated fat.
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