Recipe

Green Tomato Relish Recipe


Green Tomato Relish Recipe
A great way to use green tomatoes when your garden explodes! Delicious on burgers off the grill or for a picnic : )

Kelawrence

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Ingredients
  • 4 cups chopped onions
  • 8 cups chopped green tomatoes (25/30 medium)
  • 6 each chopped & seeded red peppers
  • 6 each chopped & seeded green peppers
  • 1/2 cup canning salt
  • 1 tablespoon celery seed
  • 1 1/2 teaspoons turmeric
  • 4 cups white sugar
  • 3 cups cider vinegar
  • 2 cups water

Directions
  1. Mix onions, tomatoes and peppers in a large bowl. Sprinkle 1/2 cup canning salt over all. Let stand in fridge overnight - rinse and drain well in the morning.
  2. Add the celery seed, turmeric, sugar, vinegar and water to tomato mixture in a large pot. Simmer contents of pot on stove until thick - about 2 hours.
  3. Spoon hot mixture into jars (you will need at least 6 to 8 pint jars) - use a slotted spoon to take out bubbles. Don't add too much juice!
  4. Use a knife to get additional air bubbles out of jars before sealing. Put jars into a hot water bath for 20 minutes.

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Comments


My mother made this she loved it so much its good thanks for posting this old favorites


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