Recipe

Potato And Onion Blini Recipe


Potato And Onion Blini Recipe
Add Step-by-Step Photos 		Minitindel / All my dishes
1 year, 5 months ago
Easy vegetarian blini with potato and red onion, and mascarpone cheese..........coutesy jo mcauley ......and panini cookbook
Prep:8m Cook:12m Servings:2

Minitindel

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Ingredients
  • 1/2 cup olive oil
  • 1 small red onion, finely chopped
  • 2-1/2 cups grated potato
  • pinch of dried thyme
  • 4 large blinis
  • 1/4 cup mascarpone cheese, plus extra to serve............
  • 1/4 cup oil- cured, pitted black olives halved ( or olives of your choice )
  • salt and pepper to taste

Directions
  1. Heat the olive oil in a large frying pan over medium heat.
  2. add the onion and grated potato and fry gentlu for 10 minutes, turning frequently, until golden and crispy.
  3. stir in the thyme, season well, remove from heat.
  4. spread the bases of two blinis with the mascarpone cheese and carefully spoon the potato mixture over it .
  5. scatter with the olives and top with the remaining blinis.....
  6. toast the blinis in a sandwich grill for 2 to 3 minutes, unitl they are golden and crispy and the filling is hot.
  7. serve immediately with extra mascarpone..........
  8. enjoy yummmmmmmm

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Comments

helewes 1 year, 5 months ago said:
I adore making and eating belini's. Sounds so good!!

auntybea 1 year, 5 months ago said:
That's hilarious Mini! I just put a blini recipe on tonight too! High 5 sista!

midgelet 1 year, 5 months ago said:
Just what I was looling for!

mark555 1 year, 5 months ago said:
You have been busy...This does sound good. I notic that you seem to be into paninis currently.

leonora5 1 year ago said:
Delightful!!! Hmmmmmm


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