Ingredients

How to make it

  • Put about 3 tsp of thai tea into a tea strainer/bag
  • Boil the tea in 2 cups of water for about 5 minutes
  • Add sugar to taste
  • top off with cream.
  • For the iced version put the tea in the fridge and then add ice and cream when its cold.
  • Be careful with this tea, it will stain anything it gets on.

Reviews & Comments 4

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  • meskarune 12 years ago
    Another tip, if you want to make more than a single serving, put the tea in the coffee maker and brew just like coffee!
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  • lilliancooks 14 years ago
    I've had the iced version of this and its delicious!
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    " It was excellent "
    queenmidge ate it and said...
    mmm i love tea !
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  • falafel_fanatic 15 years ago
    Wow, so easy and I am going to try it. Thank you.
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