Ingredients

How to make it

  • Disolve yeast in water, add sugar and let sit until frothy
  • Add other ingredients
  • Knead/mix until you have a nice dough, and then coat the dough in oil, place in a bowl and let rise about 3 hours.
  • Pinch off small balls of dough, make them into a pita shaped thing
  • pre-heat oven to 500 degrees
  • Place a pan on the bottom rack and place pitas on the pan
  • Cook for 2 minutes, flip, cook 2 more minutes and then take the pita out
  • continue until all the pita's are cooked.

Reviews & Comments 2

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  • tinadunlap 6 years ago
    sounds great. do you slice down the middle for the pockets.
    Was this review helpful? Yes Flag
    " It was excellent "
    zanna ate it and said...
    Great post,thanks.
    Was this review helpful? Yes Flag

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