Baked Pesto Chicken
From chell_chell 15 years agoIngredients
- 4 Boneless, skinless chicken breat halves shopping list
- 1/2 cup pesto (any flavor) shopping list
- 2 plum tomatoes, sliced shopping list
- 3/4 cup mozzarrella cheese shopping list
How to make it
- Preheat oven to 400F. line baking sheet with heavy - duty foil
- Place chicken and pesto in a medium bowl; toss to coat.
- Place chicken on baking sheet.
- Bake 20 to 25 minutes or until chicken is no longer pink in the center
- Remove from oven; top with tomatoes and cheese.
- Bake for 3-5 minutes or until cheese is melted.
The Rating
Reviewed by 6 people-
Sounds delightful. Easy and delicious. You have my 5.
chefmeow in Garland loved it -
Sounds very good and easy. Saving for later. Got my 5!
kimmer in Dunedin loved it -
wow great chicken recipe thanks
momo_55grandma in Mountianview loved it
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