Recipe

Crockpot Lemon Fried Chicken Recipe


Crockpot Lemon Fried Chicken Recipe
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Flavorful chicken dish great served with lemon rice or potatoes

Juliecake

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Ingredients
  • 1 3 lb whole chicken, may use just chicken breasts of preferred
  • 1 tsp dry oregano
  • 2 cloves garlic, minced
  • 2 T butter
  • 1/4 c sherry
  • 3 T lemon juice
  • 1/2 tsp Greek seasoning
  • coarsley ground pepper

Directions
  1. Wash chicken; pat dry. Season chicken with Greek seasoning and pepper. Sprinkle half of garlic and oregano inside cavity of chicken. Melt butter in frying pan and brown chicken. Transfer to crockpot. Sprinkle with remaining oregano and garlic. Add sherry to frying pan, stir to loosen browned bits. Pour into crockpot. Cover and cook on low (200 degrees) for 8 hours or till done. Add lemon juice last hour. Transfer chicken to cutting board. Skim fat from juices and pour into a serving bowl. Serve juices over chicken.

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Comments


Love the lemon and love the method. Thanks for this post.


This sounds great. Thanks.


Sounds yummy julie where ya been girl?????


This is fantastic! I like everything about this recipe.


I agree....great post...:)


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