How to make it

  • Combine seasoning ingredients.
  • Remove 4 teaspoons; press onto beef steaks.
  • Add cheese, oil and vinegar to remaining seasoning; mix well.
  • Place steaks in center of grill over medium, ash-covered coals; arrange vegetables around steaks.
  • Cook steaks, uncovered, 14 to 16 minutes for medium rare
  • to medium doneness, turning occasionally.
  • Grill bell peppers 12 to 15 minutes and onion 15 to 20 minutes
  • or until tender, turning once.
  • Brush vegetables with cheese mixture during last 10 minutes.
  • Carve steaks. Season with salt and pepper.
  • Serve with vegetables.

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