Recipe

Moo Shu Pork Wraps Recipe


Moo Shu Pork Wraps Recipe
Add Step-by-Step Photos 		Minitindel / All my dishes
1 year, 5 months ago
This is extremely easy to make ...the time element is the slow cooking 8-9 hours ......you can make it ahead .if you want or start early in am....... courtesy ladies home journal magazine
Prep:10m Cook:540m Servings:20

Minitindel

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Ingredients
  • 1- 2 --POUND BONELESS PORK LOIN ROAST, FAT TRIMMED QUARTERED LENGTHWISE
  • 1 --CUP HOISIN SAUCE
  • 1 -TABLESPOON FRESHLY GRATED GINGER
  • 6 -CUPS SHREDDED NAPA CABBAGE
  • 1-1/2 - CUPS SHREDDED CARROTS
  • 1/4 -CUP GREEN ONIONS ( SCALLIONS) SLICED
  • 3 ---TABLESPOON RICE- WINE VINEGAR
  • 1-1/2 - TABLESPOON SUGAR
  • 20 FLOUR TORTILLAS, WARMED

Directions
  1. PUT PORK , 1/3 CUP HOISIN SAUCE AND THE GINGER IN A 3-½ QUART PAN OR IN A SLOW COOKER.
  2. TURN PORK TO COAT IN THE SAUCE
  3. COVER AND COOK ON LOW 6 TO 9 HOURS UNTIL PORK IS FORK TENDER.
  4. TURN OFF COOKER
  5. REMOVE PORK TO A CUTTING BOARD AND USING 2 FORKS , PULL MEAT INTO SHREDS.
  6. RETURN PORK TO COOKER.
  7. TOSS CABBAGE, CARROTS, SCALLIONS, VINEGAR AND SUGAR IN A BOWL TO MIX.
  8. SPREAD EACH TORTILLA WITH ABOUT 1-1/2 -TEASPOON OF REMAINING SAUCE.
  9. TOP WITH ABOUT 1/3 CUP CABBAGE MIXTURE AND ¼ CUP SHREDDED PORK……ENJOY

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Comments

auntybea 1 year, 5 months ago said:
I LUV moo shoo pork!! Thanks Sherry! Good one! How's work?????

mark555 1 year, 5 months ago said:
These do sound good, I'm with aunty bea on this:)

squirrel_nut 1 year, 5 months ago said:
Moo Shoo pork is a favorite of mine. bookmarked to try soon. THANKS!

turtle66 1 year, 4 months ago said:
Mmmm Moo Shoo...have not had it in a while...ge8t post

momo_55grandma 1 year, 2 months ago said:
Love this recipe thanks bunches


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