How to make it

  • In bowl, combine soymilk powder and sugar.
  • In separate bowl, melt margarine into boiling water.
  • Add wet ingredients to dry ingredients, beat 2 minutes with electric mixer.
  • Refrigerate overnight before using. Keeps 1 week.

People Who Like This Dish 3
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    " It was excellent "
    trigger ate it and said...
    This will come in handy when I want to make a Vegan
    Key lime pie or Vegan Avocado cream pie.
    Five forks
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