Recipe

Worlds Best Pumpkin Pie Recipe

	Roger / All my dishes 3 years ago Simply the best on earth. Nothin' more to say. Prep:15m Cook:60m Servings:8	Roger
	pumpkin pie thanksgiving

Does this look good? Yeah! / Nope

Fans

kefentse

sunnyflowe

jennifritt

Ingredients

1 teaspoon ground cinnamon

1 9in unbaked pie crust

1 15 ounce can pumpkin

1 14 oz can Sweetened Condensed Milk (DO NOT USE evaporated milk!)

2 large eggs

1/2 tspn salt

1/2 tspn ground ginger

1/2 tspn ground nutmeg

Directions

Preheat your oven to 425F and whisk your pumpkin, condensed milk, spices, eggs and salt in a large bowl until it's nice and smooth. Pour this into your crust and bake for 15mins.

Bring the oven temperature down to 350F and bake for another 35 minutes (stick a knife 1 in from crust and see if it comes out clean...if yes, it's ready). Let it cool for 20-30 minutes.

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Comments

watkinsgal 2 years, 4 months ago said:
Sweetened cond. milk eh? My husbands favorite pie is pumpkin...I'll try it and let you know what he thinks...

jennifritter 2 years, 1 month ago said:
This sounds wonderful... I'll try it for Thanksgiving this year!

batistasbaby 2 years ago said:
Sounds very good and very simple to make! Since I've been chosen to make 7 pumpkin pies for work this year for Thanksgiving, I'll probably be using this recipe. Thanks for sharing it!

jennifritter 2 years ago said:
I made this recipe for Thanksgiving and the pie was gone well before my mom's chocolate silk (which is normally the first to go)! Thanks for such a great recipe!

dminshall67 1 year, 11 months ago said:
You're absolutely right--this is a great pie! In a family full of pecan pie devotees, this one flew off the table this Christmas. Thanks!

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