vegetarian tacos
From rcragun 15 years agoIngredients
- 1 tablespoon margarine shopping list
- 1 bag veggie ground burger (we use Morningstar Farms) shopping list
- 3/4 cup salsa shopping list
- 1/4 teaspoon chili powder shopping list
- 1/4 teaspoon ground cumin shopping list
- 6 corn tortillas, warmed shopping list
- 2 tablespoons shredded non-fat cheddar cheese shopping list
- toppings, such as shredded lettuce, chopped tomatoes and onion shopping list
- (optional) shopping list
How to make it
- Brown the ground burger and margarine in a non-stick skillet until the burger is beginning to crisp (5 to 10 minutes on high).
- Reduce heat to medium and add the salsa, chili powder, and cumin and mix thoroughly.
- Remove from heat, add to tacos, cover with optional toppings, and enjoy.
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