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Home Slow Cook Roast With Red Potatoes

Chocolate Caramel Cheesecake Bars Recipe

Ingredients

How to make it

  • Preheat oven to 325F.
  • Combine crumbs, butter and 1/4 cup sugar in medium bowl. Remove 1 cup mixture and reserve for topping. Press remaining mixture onto bottom of ungreased 13x9-inch baking pan. Sprinkle 3/4 cup morsels over crust.
  • Beat cream cheese, remaining sugar, flour and vanilla extract in large mixer bowl until smooth. Add eggs, one at a time, beating until smooth. Pour over crust and morsels in pan. Sprinkle with reserved crumb topping and remaining morsels.
  • Bake at 325F for 25 to 30 minutes or until set. Cool completely in pan on wire rack. Refrigerate until firm. Cut into bars.

Reviews & Comments 1

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    " It was excellent "
    tinadunlap ate it and said...
    this looks great. i was looking for something to serve after a card or board game and this is it. many thanks
    Was this review helpful? Yes Flag

The Cook

kristen Mountain View, CA

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