How to make it

  • Place the condensed milk, limeaid and cream in a bowl and beat fluffy and soft peaks form in the mixture
  • Pour the filling into thr piecrust and smooth the top.
  • Refrigerate until chilled and loosley set, at leat four hours.
  • Sprinkle pie with Fresh cream and zest of the lime before serving.
  • That's it!

Reviews & Comments 5

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    " It was excellent "
    henrie ate it and said...
    Sounds great, got my five, love Key Lime anything.
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    " It was excellent "
    jett2whit ate it and said...
    I am feelin' this chillin' recipe! YUM
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    " It was excellent "
    minitindel ate it and said...
    love anything key-lime yummmmmmmmmm big 5 forks lets go party!!!!!!!!
    Was this review helpful? Yes Flag
  • wynnebaer 6 years ago
    Yum...:)
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    " It was excellent "
    bakermel ate it and said...
    Wonderful! :) I love the pic, too! :)
    Was this review helpful? Yes Flag

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