Recipe

Easy Chillin Key Lime Pie Recipe


Easy Chillin Key Lime Pie Recipe
Add Step-by-Step Photos 		Marky90 / All my dishes
1 year, 6 months ago
This great recipe shortcut will give you a great "Key Lime" pie with amazing results. This warm weather classic will take about 10 minutes to pull together. Whip some fresh cream and use sliced limes as a great garnish.............
Prep:10m Cook:240m Servings:6

Marky90

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Ingredients
  • 1 14 oz can Eagle Sweetened condensed Milk
  • 1 6 oz can frozen limeaid concentrate (not thawed)
  • 1 Cup heavy cream
  • 1 6 oz graham cracker pie crust
  • Whipping Cream
  • 1 lime sliced thin!
  • Zest of one lime

Directions
  1. Place the condensed milk, limeaid and cream in a bowl and beat fluffy and soft peaks form in the mixture
  2. Pour the filling into thr piecrust and smooth the top.
  3. Refrigerate until chilled and loosley set, at leat four hours.
  4. Sprinkle pie with Fresh cream and zest of the lime before serving.
  5. That's it!

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Comments

bakermel 1 year, 6 months ago said:
Wonderful! :) I love the pic, too! :)

wynnebaer 1 year, 6 months ago said:
Yum...:)

minitindel 1 year, 6 months ago said:
Love anything key-lime yummmmmmmmmm big 5 forks lets go party!!!!!!!!

jett2whit 1 year, 6 months ago said:
I am feelin' this chillin' recipe! YUM

henrie 1 year, 6 months ago said:
Sounds great, got my five, love Key Lime anything.


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