Recipe

Tinks -make- A -wish- New England Plum Pudding With Warm Brandy- Sauce- Recipe

Add Step-by-Step Photos	Minitindel / All my dishes 1 year, 4 months ago THIS IS A FANTASTIC DESSERT ESP WITH THE BRANDY SAUCE WHICH MAKES IT SO GOOD .BE SURE TO MAKE A WISH A TRADITION .ESP AT CHRISTMAS TIME ......... Prep:20m Cook:305m Servings:10	Minitindel
	plum pudding dessert

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Fans

turtle66

magali777

midgelet

auntybea

Ingredients

SOAK OVERNIGHT…….

3 CUPS ORANGE JUICE

1 BOX RAISINS (GOLDEN) OR REGULAR 15 OUNCES

1 CUP MIXED CANDIED FRUITS

3 SOUR APPLES (GRANNY SMITH) - CHOPPED FINE

1 PINT OF BRANDY AND EXTRA TO SIP WHILE MAKING THIS HAHAHA.

RIND OF 2 LEMONS

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MIX…………

5 CUPS OF BREAD CRUMBS

3 CUPS BEEF SUET, CHOPPED FINE

3 CUPS OF FLOUR

3 TEASPOONS CINNAMON

1-1/2 TEASPOONS ALLSPICE

1-1/2 TEASPOONS GROUND CLOVES

3 TEASPOONS SALT

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MIX THE FOLLOWING INGREDIENTS AND ADD TO DRY INGREDIENTS;

1-1/2 CUPS OF SUGAR

3 CUPS MOLASSES

9 EGGS

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ADD……….

1/2 POUND BLANCES ALMONDS

1/2 POUND ENGLISH WALNUT MEATS

YIELDS ABOUT 10 -( 1 POUND COFFEE CANS OR SMALL MOLDS).

Directions

COMBINE ALL INGREDIENTS AND FILL IN GREASED MOLDS (OR 1 # COFFEE CANS ).STEAM 5 HOURS.

SERVE WARM WITH BRANDY SAUCE, FLAMING!!!! ( TO FLAME !! WARM A SMALL AMT OF BRANDY ON A SPOON OVER A CANDLE FLAME.

SLIGHTLY TILT THE SPOON UNTIL THE BRANDY IGNITES, THEN SPRINKLE OVER HOT PUDDING…. AND MAKE A WISH!!!!!!! I LIKE EXTRA SAUCE PLEASE!!!!

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BRANDY SAUCE……**********************

…..

1/2 - CUP SUGAR

1 -TABLESPOON CORNSTARCH

2 -3 TABLESPOONS BRANDY

1 -CUP BOILING WATER

DASH OF NUTMEG

DASH OF SALT

2 -TABLESPOONS BUTTER

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MIX THE SUGAR AND CORNSTARCH;

ADD THE BOILING WATER AND A PINCH OF SALT AND BOIL UNTIL THICK AND CLEAR.

CONTINUE COOKING OVER HOT WATER FOR 20 MINUTES.

BEAT IN THE BUTTER, BRANDY AND NUTMEG.

SERVE HOT OVER THE PUDDING …….

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Comments

magali777 1 year, 4 months ago said:
Mmm...sounds good!

auntybea 1 year, 4 months ago said:
Oh I love this so much -- in fact, I can just eat the brandy sauce with a spoon!

midgelet 1 year, 4 months ago said:
Wow, what a recipe! great post

turtle66 1 year, 3 months ago said:
Oh...NICE

kigster 10 months, 3 weeks ago said:
WOW!! This sounds like the real deal... I will try this recipe for our Christmas table his year. Thanks so much for sharing!
:)

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