Zwieback Paximathia
From rml 15 years ago
- 80 minutes to make
- Serves 24
Similar to Biscotti but more tender. I found this recipe in "Culinary Gifts from the Greeks." Courtesy of Mrs. Aliki Asime. My family tops the slices with Cream Cheese.
Ingredients
- 1 cup oil shopping list
- 1 cup sugar shopping list
- 3 eggs shopping list
- 2 tsp. baking powder shopping list
- 1/2 cup slivered almonds, roasted shopping list
- 3 tsp.vanilla shopping list
- 3 tsp. brandy shopping list
- 3 1/2 to 4 cups flour shopping list
How to make it
- Beat oil with sugar and eggs.
- Add vanilla, brandy, baking powder and almonds.
- Mix well.
- Add flour. The dough will be soft.
- Shape dough into four flat loaves and place on baking sheets.
- Bake for 30 to 40 minutes at 300 degrees.
- Remove from oven and allow to cool slightly and slice into 1/2 inch bars.
- Place cut side down on baking sheets. (doesn't matter which side :)
- Return to oven and bake for 40 more minutes at 200 degrees.
People Who Like This Dish 3
- ruskingirl Harrison Twp
- knoxcop Los Alamos, NM
- choclytcandy Dallas, Dallas
- noir Boston, MA
- rml VA
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The Rating
Reviewed by 2 people-
These sound amazing...thanks for posting.
ruskingirl
in Harrison Twp loved it
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Oh wow! I'll bet these are really distinctive and wonderful...great post, thanks for this one!
--Kn0x--
knoxcop
in Los Alamos loved it
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