Recipe

Ground Beef Patties With Cheese Sauce Recipe


Ground Beef Patties With Cheese Sauce Recipe
Add Step-by-Step Photos 		Craftyazgirl / All my dishes
1 year, 5 months ago
This is a quick and easy recipe and delicious. Good served with a salad, toasted french bread and noodles, potatoes or rice.
Prep:15m Cook:25m Servings:4

Craftyazgir

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Ingredients
  • 1 1/2 Ibs. very lean ground beef
  • 1 small onion, chopped
  • 1 salt tsp.
  • 1/4 tsp. pepper
  • 1 Tbsp. minced parsley
  • 2 eggs
  • Cheese Sauce:
  • 2 Tbsp. butter or margarine
  • 2 Tbsp. all-purpose flour
  • 1 cup milk
  • 1 tsp. Dijon-style mustard
  • 1/2 tsp. salt
  • 3/4 cup diced Swiss or Cheddar cheese, about 1/4 Ib.
  • 1 small fresh tomato, chopped
  • For garnish:
  • 4 slices mild Cheddar cheese
  • 4 slices fresh tomato

Directions
  1. Preheat oven to 400.F
  2. Mix ground beef, onion, salt, pepper, parsley and eggs. Divide into four parts. Shape each into a ball; flatten slightly.
  3. Place into baking dish. Bake for 20 to 25 min. or until meat is done to your liking.
  4. While meat bakes, prepare sauce. Melt butter in small pan; add flour. Over high heat, stir in milk, heat to boiling and whisk until
  5. thickened. Stir in mustard, salt and cheese. Stir until cheese is melted. Add tomato.
  6. Pour sauce over cooked meat patties. Top with a slice of cheese
  7. and a slice of tomato. Return to oven just long enough to heat the tomato and melt the cheese, 3 to 5 min.
  8. Serve immediately

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Comments

debbie919 1 year, 5 months ago said:
Wow, Crafty...love this kind of dish - thank you for sharing! =)

linebb956 1 year, 5 months ago said:
I like this... and it is so easy! Thanks!


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