Recipe
Individual Goat Cheese Pizzas With Onion And Artichokes Recipe
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Redfish91117 / All my dishes 2 months, 1 week ago
This is a very healthy lunch or light dinner recipe from Rosie Daley. A grown-up pizza recipe that's perfect with a glass of wine and friends. Enjoy!
Prep:5m Cook:10m Servings:8
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 Redfish9111 |
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Fans
Ingredients
- 8 baked individual pizza crusts
- 1/4 cup crumbled chevre (goat cheese)
- 16 whole fresh basil leaves
- 7 canned artichoke hearts, drained and sliced
- 1 small onion, trimmed and cut into thin rounds
- 1 large tomato, cored and cut into 8 slices
- 1/4 cup Italian seasoning
Directions
- Preheat the oven to 400 degrees.
- Spread 1/2 tbsp. chevre on each pizza crust. Layer 2 basil leaves, 1 tbsp. artichoke hearts, 1/2 tbsp. onion, a slice of tomato, and 1/2 tbsp. Italian seasoning.
- Place the pizzas on a cookie sheet and bake for 10 minutes.
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Mexican Appitizers - Ruglach - Cupcake Decorations Ideas - Easy Homemade Pizza Crust - Spinich Dip - Avocado Guacamole Dip - Cheese Cracker Recipe - Easy Oatmeal Raisin Cookie Recepe - Spinich Dip - Ham Dinner Recipe - Chicken Adobe - Eggplant Parmigiana - Betty Crocker Cinnamon Muffin Recipe - Pasta Salad - Top Round Roast Recipe Tough - Lemon Poppyseed Muffins - Chicken Dip - Cracked Wheat Recipe - Dry Sherry Substitute - Pasta Salad - Recipe For Chili Soup - Recipe For Five Layer Bars - Chocolate Fudge Cocoa - Spicy Wings Recipe - Chinese Almond Cookie Recipe -
greekgirrrl 2 months, 1 week ago said:
Fast, easy, tasty! What's not to love? High 5
cgendy 1 month, 3 weeks ago said:
OMG! This sounds beyond divine! I already emailed it like 5 of my friends! Definitely putting this on my "to try this week for dinner" list! this recipe just blew me away!