Diamond Chocolates
From cholena 15 years ago
- 15 minutes to make
- Serves 6
Can use either white or dark chocolates or both ...... Keep it airtight .
Ingredients
- 125 g butter shopping list
- 1/2 C caster sugar shopping list
- 1 tsp essence shopping list
- 1 C flour shopping list
- 1 tbsp cocoa pwd shopping list
- 2 tbsp oats shopping list
- 100 g melted chocolate shopping list
How to make it
- Pre heat oven at 180 deg and line an oven tray with baking paper .
- Beat the buttera nd sugar until creamy .
- Pour in a mixing bowl and add essence , oats , cocoa pwd and flour .
- Mix to a soft dough with a fork .
- Put on a flour dusted board and press until smooth .
- Roll them like a pancake and cut into diamond shapes .
- Keep them on the tray and bake for 10 mins .
- Cool and pipe with chocolate
People Who Like This Dish 4
- m2googee Tomball, TX
- ahmed1 Cairo, EG
- angieaugusta Adelaide, Australia
- winkaway Nowhere
- clbacon Birmingham, AL
- jeffsgirl Medford, OR
- cholena Food World, Sin
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The Rating
Reviewed by 3 people-
hai chole having a great week with chocolates....
angieaugusta
in Adelaide loved it
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Woww!! That was so professional!!
ahmed1
in Cairo loved it
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