Recipe

Fish Fingers - Indian Style Recipe

Add Step-by-Step Photos	Aravi_vel / All my dishes 1 year, 4 months ago Easy fish fingers. Expect additional ingredients soon Prep:15m Cook:30m Servings:3	Aravi_vel
	indian fish cheap easy

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Ingredients

500g Fish

2pkt Rusk

1 egg

2 lemon

Pepper powder (white) and salt - to taste and soak

Red Chilli powder - for taste

Directions

Cut fish to finger size, after peeling skin and removing bones.

Add salt, chilli powder and pepper to the fish. Spread thoroughly and keep aside for 15 minutes.

Powder the rusk and keep aside on a plate.

Beat egg finely and keep aside.

Take each fish finger, dip in beaten egg and then on powdered rusk. And then, fry in oil till golden brown.

Sprinkle salt and pepper powder on it.

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Comments

yogadavid 1 year, 4 months ago said:
What is rusk?

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