Ingredients

How to make it

  • Mix flour, sage and thyme.
  • Coat chicken with flour mixture.
  • Heat butter in skillet.
  • Add chicken and cook 15 min. or until done.
  • Remove and keep warm.
  • Add soup and water.
  • Heat through.
  • Serve over chicken with rice.
  • Serves 4.

Reviews & Comments 1

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    " It was excellent "
    chefmeow ate it and said...
    Yummy. This sounds fantastic. Great post. You hav emy 5.
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