Recipe

Open Face Turkey Sandwich Recipe


Open Face Turkey Sandwich Recipe
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I whipped up this sandwich after having a huge craving for deli food but little money. This sandwich is cheap yet delicious. It would make the perfect light dinner or lunch.

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Ingredients
  • 2 normal slices of some sort of fancy deli bread. I used Asiago Cheese from Super Target
  • 2 small cloves of garlic
  • 1 1/2 Tbsp butter
  • Onion
  • Tomato
  • Monterey/Colby Cheese
  • Honey
  • Sliced Turkey

Directions
  1. Lay the two slices of bread on a baking sheet lined with aluminum foil (I don't like cleaning).
  2. Finely chop the garlic and combine it with the butter in a small bowl. Microwave until the butter is fully melted.
  3. Place a spoonful of the butter mixture onto each slice of bread and spread around.
  4. Finely slice some onion and tomato. Place a desired amount on each sandwich.
  5. Pile on the turkey!
  6. Drizzle the turkey with a fine amount of honey. This will add some sweetness to balance out some of the garlic punch.
  7. Place a slice of cheese on each sandwich and place the baking sheet in the oven.
  8. Broil until the cheese is melted.

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Comments


I like the idea of the honey with garlic - and now you've made me hungry with that picture. With grocery prices today, "cheap but delicious" is becoming a necessary motto - will definitely try this one.


Baking a turkey breast tomorrow. will make club sands first but this will makea wonderful addition to my menu later in the week. great recipe, many thanks tinad


Thanks :)

I'm glad people are enjoying it!


I have been putting mango chutney on my deli sandwiches lately -- it's like the honey only a step further with all kinds of flavours that all blend together!


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