Rum Balls
From derynmcg 17 years ago
- - to make
- Serves 24
These delicious rum balls are velvet smooth. Also they make a great gift and the no baking is a huge bonus!
Ingredients
- 1 packet of crushed arrowroot biscuits shopping list
- 1 cup dessicated coconut shopping list
- 2 tablespoons of cocoa shopping list
- 1 can of sweetened condensed milk shopping list
- 1/4 cup of rum shopping list
How to make it
- Crush biscuits finely. Add coconut and cocoa and mix well. Splash in the rum and then stir in the sweetened condensed milk. Form into balls and roll in chocolate sprinkles or cocoa.
- Place in a container and store in the fridge for 24 hours. They actually get tastier as the days go by!
- Recipe substitute ideas...
- -Add chopped raisins or toasted nuts. Pecans, almond and macadamia nuts are great!
The Rating
Reviewed by 3 people-
Yum & again. Thank yo for the share.
Jo & Lee
jolielives
in The Catskill Plateau loved it
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sounds wonderful gonna make these for our back to school cookie exchange.
flirty_go1
in Brewton loved it
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Reviews & Comments 3
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Your Comments
" It was excellent "
" It was excellent "