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Marbled Peanut Butter Brownies Recipe

Ingredients

How to make it

  • Heat oven to 350°F. Grease 13 x 9 x 2-inch baking pan.
  • Prepare PEANUT BUTTER FILLING by beating cream cheese, peanut butter, 1/4 cup sugar, 1 egg and milk.
  • Melt butter in large microwave-safe bowl at HIGH (100%) 2 to 2 1/2 minutes or until melted. Stir in remaining 2 cups sugar and vanilla. Add remaining 3 eggs, one at a time, beating well with spoon after each addition. Add cocoa; beat until well blended. Add flour, baking powder and salt; beat well. Stir in chocolate chips.
  • Remove 1 cup batter; set aside.
  • Pour remaining batter into prepared pan. Spread PEANUT BUTTER FILLING over surface. Drop reserved chocolate batter by teaspoons over filling. Using a knife, gently swirl through top layers for marbled effect.
  • Bake 35 to 40 minutes or until wooden pick inserted in center comes out almost clean. Cool completely in pan on wire rack. Cut into bars.
  • Makes about 36 brownies.

Reviews & Comments 2

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    " It was excellent "
    jett2whit ate it and said...
    you're right!! yummy times three!!
    Was this review helpful? Yes Flag
    " It was excellent "
    minitindel ate it and said...
    Ooooooo yumm i like these cant beat a good brownie..........thank you
    Was this review helpful? Yes Flag

The Cook

henrie Savannah, GA

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