Recipe

Apple Butter Pumpkin Pie Recipe


Apple Butter Pumpkin Pie Recipe
Add Step-by-Step Photos 		Chaela / All my dishes
1 year, 5 months ago
Wonder autumn recipe, Delicious and fragrant.
Prep:10m Cook:30m Servings:6

Chaela

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Ingredients
  • 1 unbaked 9-inch deep dish pie crust
  • 1 cup canned pumpkin
  • 1 cup apple butter
  • 1/3 cup packed brown sugar
  • 1/4 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon ginger
  • 1/4 teaspoon nutmeg
  • 3 large eggs
  • 2/3 cup evaporated milk
  • 1/3 cup milk
  • whipped cream for garnish

Directions
  1. Pre-heat oven to 375 F. In a medium mixing bowl combine pumpkin, apple butter, brown sugar, salt and spices. Lightly beat in eggs. Stir in both milks. Pour into pie crust and bake for 25 minutes. Reduce heat to 350 F and bake an additional 25 minutes or until set or a knife inserted in the center comes out clean. Cool to room temperature before serving. Garnish with whipped cream.

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