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Lemon Lush Recipe

Ingredients

How to make it

  • Mix flour, butter & nuts
  • Press in to an 8x8 in Pan
  • Bake at 375 until lightly brown ( about 15 min)
  • COOL COMPLETELY!!
  • *********************
  • Mix together soft cream cheese, whipped with powdered sugar & cool whip
  • Spread over crust when cooled
  • *********************
  • Mix the lemon pudding & Milk refrigerate 15 min then pour over top of cream cheese mixture ( if you do this step first you can save time by refrigerating it while your baking the crust )
  • Spread a thin layer of cool whip on top
  • Chill before serving

Reviews & Comments 1

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    " It was excellent "
    auntybea ate it and said...
    I love creamy yet tart lemon desserts and this sounds like a gooder! Thanks for the post!
    Was this review helpful? Yes Flag

The Cook

jayn0000 Hesperia, California

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