How to make it

  • In a large bowl, combine the turkey, green onions, carrot, egg, teriyaki sauce and bread crumbs. Blend well. Using a 2-ounce scoop, form meatballs with wet hands and place on a baking pan lined with parchment paper or aluminum foil. Sprinkle meatballs with sesame seeds and spray with vegetable oil. Roast in a 375°F oven for 20 minutes or until golden brown on the outside and cooked through.

Reviews & Comments 3

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    " It was excellent "
    brianna ate it and said...
    Sound wonderful. Thanks
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    " It was excellent "
    lucasanderson ate it and said...
    I can't wait to try these. I had teriyaki meatballs at a wedding the other night and I couldn't believe how good they were. Thanks for the recipe!
    Was this review helpful? Yes Flag
    " It was excellent "
    jett2whit ate it and said...
    Sounds really good! Thanks for sharing.
    Was this review helpful? Yes Flag

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