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Blackberry Custard Pie Recipe

Ingredients

How to make it

  • Preheat oven to 400.
  • Sprinkle blackberries in bottom of pie shell.
  • Mix beaten eggs, milk and vanilla together and pour over blackberries.
  • Bake until knife comes clean when stuck halfway between rim and middle.

Reviews & Comments 0

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    " It was good "
    EdDonovan ate it and said...
    This is an easy recipe and makes a great pie. Remember that a frozen pie crust does not need "pricked" for this kind of pie. I was a little too vigorous with the fork, poking some pinholes in the aluminum pan. A real mess followed...
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The Cook

chefmeow Garland, TX

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