Recipe

Roasted Onion And Eggplant Pate Recipe


Roasted Onion And Eggplant Pate Recipe
A great way to do eggplants! Tastes delicious!

Bluewateran

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Ingredients
  • 1 large onion, quartered
  • 1 clove garlic
  • 1 medium eggplant
  • pinch of chili powder
  • olive oil
  • lemon or lime juice to taste
  • 1 cup cream cheese
  • salt and black pepper to taste

Directions
  1. Preheat oven to 425 degrees F.
  2. Quarter onion and place on a baking sheet with eggplant. Season lightly and drizzle with olive oil.
  3. Roast for 45 minutes, until eggplant is blackened and the skin wrinkled.
  4. Allow to cool. Cut off and discard the end of eggplant. Place eggplant
  5. in a food processor with onion, cream cheese, garlic and chili powder and blend until completely smooth. Season pâté with salt, pepper and lemon or lime juice to taste.

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Comments


Cream cheese and eggplant sounds like a wonderful combo!


Hi
i have every thing
except crm chs wahat do you think if i use
cottage chs isted ?
im gonna givit a shot
will get back to you
hugzzzzzz Carmen


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