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Almost Home-made Miniature Meat Turnovers Recipe

Ingredients

How to make it

  • Separate each large triangles into 2.
  • Place one tsp of the meat mixture onto each triangle.
  • Fold the point of the dough over like a turnover.
  • Press edges together.
  • Bake according to temperature and time on the roll container.
  • Serve warm.

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The Cook

blondeberry Charleston, SC

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