Waffles
From liezel 17 years ago
- 5 minutes to make
- Serves 10
I don't know if South African waffles is the same as in other countries, but here is ours. We usually enjoy this as a dessert with whipped cream or ice cream and syrups or honey.
Ingredients
- 3 cups cake flour (750 ml) shopping list
- 2 tablespoons baking powder (30 ml) shopping list
- 1 teaspoon salt (5 ml) shopping list
- 4 teaspoons granulated sugar (20 ml) shopping list
- 2 cups milk (250 ml) shopping list
- 4 eggs, seperated shopping list
- 6 tablespoons butter, melted (65 ml) shopping list
- honey / maple syrup/ golden syrup shopping list
- whipped cream shopping list
How to make it
- Sift dry ingredients together.
- Stir in the sugar.
- Gradually stir in the milk while mixing.
- Mix very well.
- Seperate the eggs.
- Beat the egg yolks.
- Stir in the eggs.
- Stir in the melted butter.
- Mix well.
- Beat the egg whites until stiff points form.
- Fold into dough.
- Heat up a waffle maker (I have an electric one)
- Spoon the dough into the waffle maker.
- Open when golden and crispy.
- Pour some honey over.
- Top with cream or ice cream.
- Eat immediately.
Sift dry ingredients
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Mix in the milk
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Seperate the eggs
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Mix in the egg yolks
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Mix in the melted butter
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Whisk egg whites
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Fold the egg whites in
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Bake in a waffle pan
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Until golden an crispy
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A piece of the waffle
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Honey on top
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Finish off with cream
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The Rating
Reviewed by 6 people-
Hi, Liezel
These are basically the same as in the US, this is a really good recipe, BTW! We have ours for breakfast with sausage, bacon or ham and eggs sometimes and for dessert. Great post!
pat2me
in Nashua loved it
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That is the kind of posting I am talking about...a 10 rating Liezel.Saved!!
ahmed1
in Cairo loved it
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Yes, they look delicious, really,,thanks Liezel.
got my 5!
magali777
in Mexico loved it
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