Ingredients

How to make it

  • Cook macaroni pasta according to package directions.
  • Fry bacon in its own fat until crisp. Drain on paper towels, then crumble. Sauté onion rings in oil. Set both aside.
  • In a bowl, mix cooked macaroni, basil, pepper, salt, cream of mushroom, crumpled bacon, and half of the cooked onion rings. Add crated cheese (leave some for topping). Transfer mixture to a buttered casserole.
  • Bake, covered, at 350F for 10 minutes.
  • Remove from the oven. Top with the rest of the onion rings, cheddar cheese, and Parmesan cheese. Bake again for a couple of minutes, uncovered, until cheeses melt.

Reviews & Comments 2

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  • bakermel 15 years ago
    Sounds really good! TY! :)
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    " It was excellent "
    cookinggood ate it and said...
    This looks wonderful. I will have to try!
    Thanks,
    Ferri
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