Ingredients

How to make it

  • Preheat oven to 425.
  • In large nonstick skillet heat oil over medium high heat.
  • Add mushrooms and stir until tender then add wine and cook 3 minutes.
  • Stir in green onions, thyme, salt and pepper then remove from skillet and cool.
  • Place steaks in skillet then cook 3 minutes over medium high heat turning once.
  • Season with salt and pepper.
  • On flat surface layer phyllo dough spraying each sheet thoroughly with cooking spray.
  • Cut stacked layers to make 4 squares then place 2 tablespoons mushrooms mixture in center.
  • Place steaks on mushroom mixture then bring together all 4 corners of phyllo dough.
  • Twist tightly to close.
  • Lightly spray each with cooking spray then place on greased baking sheet.
  • Immediately bake in preheated over for 10 minutes then allow to stand 5 minutes.
  • Serve immediately.

Reviews & Comments 4

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    " It was excellent "
    momo_55grandma ate it and said...
    sounds interesting will try thanks
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    " It was excellent "
    bluewaterandsand ate it and said...
    This is great! I always wanted this recipe.
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    " It was excellent "
    bakermel ate it and said...
    Yummmm....I've always wanted to try making beef wellington....this sounds great! :)
    ~Melinda
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  • mrtnzangel8 6 years ago
    Nice post...just made beef wellington for the first time Father's day. Will definitely give this a shot. Thanx. :)
    Was this review helpful? Yes Flag

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