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Hortonfarmer / All my dishes 1 year, 4 months ago
This is a common summer dish at cookouts in central/upstate New York. They can be addictive!
Prep:5m Cook:30m Servings:2024
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Hortonfarme |
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chefmeow 1 year, 4 months ago said:
So much butter, so much salt...who could ask for more. Yummers. Sounds wonderful. Great post. You have my 5.
sas 1 year, 2 months ago said:
As soon as I saw SALT POTATOES I thought I was back home in Rochester, N.Y. Live in Connecticut now and they have no clue about salt potatoes. Thank you soooo much.
sas 1 year, 2 months ago said:
Oh, and where in N.Y. state have you had these??
hortonfarmer 1 year, 2 months ago said:
My cousins live outside of Whitney Point. They made these for graduation parties.