Ingredients

How to make it

  • Mix all ingredients
  • Refrigerate, preferably overnight
  • Feel free to add chunks of Extra Sharp Provelone Cheese
  • Serve as a side dish

Reviews & Comments 1

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    " It was excellent "
    annieamie ate it and said...
    Talk about a great salad! I love all of your ingredients and will definitely try your recipe. Thank you for posting it here!
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