Recipe

Flavorsome Beef Curry Recipe


Flavorsome Beef Curry Recipe
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Hot, but still flavorful. I don't know where my mother got this recipe from, but it has become our family's favorite.

Toni5

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Ingredients
  • 750g braising or stewing steak, diced
  • 2 tablespoons ghee or oil
  • 1 large onion, thinly sliced
  • 1 clove garlic, crushed
  • 8-9 small red chillis, seeded and sliced
  • 1/4 tsp ground cloves
  • 1 1/2 tsp ground coriander
  • 1 tsp ground turmeric
  • 1 tsp garam masala
  • 1/2 tsp chilli powder
  • 1 1/2 tsp ground cumin
  • 1 tsp salt
  • 375ml brown stock
  • 2 large tomatoes, peeled and finely chopped
  • 150ml coconut milk
  • 200g English spinach leaves
  • 100g natural yoghurt, stirred to smooth

Directions
  1. Brown beef in large frying pan. Remove from pan and set aside.
  2. Cook onions and garlic 2-3 mins, until soft.
  3. Reduce heat. Stir in chillies, and then the spices, stirring after adding each spice.
  4. Cook about 2 mins, stirring continually. Add a few tablespoons of stock if it gets too dry.
  5. Stir in tomatoes and return beef to pan. Add stock to just below the level of the meat and bring to boil.
  6. Cover and cook over a low heat or in warm 170C oven for 1 hour and 20 mins. Add more stock if curry becomes dry.
  7. Check if meat is tender and cook another 15-20 mins if necessary.
  8. Add coconut milk and spinach and cook uncovered for 10 mins.
  9. Stir in yoghurt just before serving. Serve with rice.

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Comments


This does indeed sound like a very flavourful dish! I think I might try it for dinner tonight or tomorrow. Great post, though I would have loved to see what it looks like *grin* I'm giving this a 5!


Hi Danadooley, thanks so much for your comment and your 5 stars! There's a pic up now :) Hope you enjoy the curry!


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