Recipe

My Chicken Delight Recipe


My Chicken Delight Recipe
tastey

Momo_55gran

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Ingredients
  • ! 14 1/2 oz can Asparagus
  • 2 1/2 cups chopped cooked chicken
  • 1 small can Piementos chopped
  • 3 hard cooked eggs sliced
  • 1/4 Lb. Saltine crackers crushed up
  • 1 can cream chicken soup {6 oz.}
  • I/2 can water in soup can
  • 3/4 stick Margarine
  • .

Directions
  1. Place layer of Aspargus in bottom of greased casserole{Quart casserole
  2. Add a layer of chicken piemento eggs and craker crumbs repeat
  3. Dilute soup with water pour over casserole sprinkle with additional crumbs put patties of margirine over casserole Bake at 375 for 30 minutes

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Comments


Like it!


THIS sounds WONDERFUL, Momo..saved and gonna make it!! :) Thank you and high FIVE * * * * * :-)


PRINTED it, Momo! :)


I like this recipe, Momo. "High 5". Hugs...Cheryl


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