Ingredients

How to make it

  • Preheat oven to 350 degrees.
  • Place fillets onto a baking dish lined with tin foil.
  • Place onion and lemon slices on top.
  • Add a few pats of butter to each fillet.
  • Season with salt and pepper.
  • Wrap another sheet of tin foil on top of fish to form a tent.
  • Place in oven and bake for about an hour or until fish starts to flake.

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was good "
    frankieanne ate it and said...
    This was an easy way to cook some salmon. I don't know why, but I could only taste butter in my salmon. No lemon or onion flavor made it into the fish. Mine was done after 50 minutes. I really liked the foil clean-up. Added a picture. A bit more in IMI
    Quick And Tasty Salmon
    Was this review helpful? Yes Flag
  • cookingmama88 15 years ago
    oh my god this sounds wonderful! I am a fishy and seafood type of gal and I like what Im hearing sp thank you for this loely information!
    Was this review helpful? Yes Flag
  • graciesmom 15 years ago
    I like the idea of the onion & lemon, but because I don't care for fish unless it is rare, I'd probably just cook it for about 10 minutes on high in the toaster oven.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes