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jazz up your icecream Recipe

Ingredients

How to make it

  • take out your icecream base and let stand on counter
  • start with your milk and place the whole can (no labels) into a large pot of boiling water let bubble away for 30-45 min, let can cool then open , go ahead and taste this stuff is oh, so good!
  • now make up a bould boiler one large pot boiling water a glass or metal bowl over your hot pot but do not let the water tough your bowl
  • place chocolate chips and cream stir a few min just until combind and no chuncks left let stand out a while to thicken
  • spoond all your icecream into a bowl with a lid i use an old large icecream contanier and stir in your milk which will be thick now, make it like a ribbon with some thick arears and do the same with your chocolate
  • for your nutts someday befor this whole proscess place them in a med heat skillet until a nice smell perfumes from them add in just enough honey to coat and then your salt them then sit atleased a day to get all stick and yummy, stir thoes in when your at that step and then freeze for a few hours and you will have custome made icecream,
  • use this method to add enything from a reduced coffee sryup to gummy workm and crushed oreos, you can go miles with this recipe
  • enjoy!!

Reviews & Comments 1

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    " It was excellent "
    bluewaterandsand ate it and said...
    Sounds very good. I try different things with ice cream,to and it always turn out pretty good.
    Was this review helpful? Yes Flag

The Cook

bakerrakka Lebanon, OR

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