Recipe

Stuffed Cabbage Recipe

	Chefmeow / All my dishes 2 years, 6 months ago This is an elegant dish. If you love cabbage, beef and tomatoes, try this one. You will want more. Enjoy Prep:10m Cook:60m Servings:8	Chefmeow
	medium elegant cheap cabbage stuffed beef rice garlic tomato vinegar main dish awesome herby tasty

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Ingredients

1 medium head cabbage

Water to cover

1 pound ground beef

1 cup cooked rice

1 teaspoon garlic powder

1 egg

12 ounce can tomato juice

1 tablespoon vinegar

1 tablespoon white sugar

Water to cover

Directions

Place the head of cabbage in a large pot over high heat and add water to cover.

Boil cabbage for 15 minutes.

Drain and allow to cool completely.

Remove the hard outer vein from the leaves.

In a separate large bowl combine the beef, rice, garlic powder and egg mixing well.

Place a small amount into the center of a cabbage leaf and fold leaf over tucking in the sides of the leaf to keep meat mixture inside.

Pile up the filled leaves in a large pot putting the larger leaves on the bottom.

Add the tomato juice, vinegar, sugar and enough water to cover.

Simmer over medium low heat for 1 hour.

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Comments

txstarmargie 1 year, 11 months ago said:
Looks wonderful. Will definately have to try this. Thanks. Margie

justabeginner 1 year, 10 months ago said:
Just home from work. "Dad, I'm hungry!" is the greeting. The cabbage is boiling as we speak. Will let you know the results.

otterpond 9 months, 3 weeks ago said:
Sounds great. I'm wondering if I use my crockpot, is it okay to stack the rolls on top of each other -- or should it be a single layer only?

victoriaregina 6 months, 1 week ago said:
Great recipe just what I was looking for thanks chef!

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