Recipe

Garlic Cheese Grits With Shrimp Recipe

Add Step-by-Step Photos	Carterl / All my dishes 1 year, 4 months ago This is a great version of a South Carolina coastal specialty. It will make a grits lover out of anyone. Prep:20m Cook:20m Servings:4	Carterl
	garlic cheese

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Ingredients

3/4 cup uncooked grits

3/4 garlic flavored processed cheese, cubed

1 pinch cayenne pepper

2 tablespoons butter

2 tablespoons olive oil

2 cloves garlic, minced

1 tomato, diced

2 pounds fresh shrimp, peeled and deveined

1/2 lemon, juiced

salt to taste

Directions

Cook grits according to package directions.

Stir in cubed cheese and cayenne pepper. Keep warm over low heat.

Heat butter and oil in a large skillet over medium-high heat.

Saute garlic and tomato until tomato begins to soften.

Stir in shrimp and lemon juice.

Saute until shrimp are pink.

Season with salt to taste.

Spread warm grits on a serving platter and pour shrimp mixture on top

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Comments

taesma 11 months, 2 weeks ago said:
Ok, um...YUM! :)

mark555 9 months, 1 week ago said:
I am not a grit fan. I grew up on the other coast and too far North I guess. Even the military could not change my mind about grits. You on the other hand may have.
Thank you,
Mark

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