Recipe

Avacado Soup Recipe


Avacado Soup Recipe
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Cool summer soup. Nice with a dolop of sour cream and some cilantro garnish

Skyduchess

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Ingredients
  • 2 ripe avocados, peeled, seeded and cubed
  • 1 clove garlic, crushed
  • 3 cups (24 fl oz. / 750ml) chicken stock
  • 1 tablespoon fresh lime juice
  • 1 tablespoon sour cream, optional
  • salt and freshly ground pepper
  • ½ to 1 teaspoon hot pepper sauce or a few drops Tabasco sauce
  • 3 chives, finely chopped

Directions
  1. Combine avocado, garlic, half the chicken stock, lime juice, sour cream, and salt and pepper in a blender or food processor and puree.
  2. Mix in remaining chicken stock until smooth.
  3. Stir in hot pepper sauce.
  4. Chill the soup for at least 1 hour.
  5. Garnish with chopped chives just before serving.

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Comments


This sounds really good. Saved and will try. Thanks


High 5 on this one.


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