Recipe

Quadruple Stuffed Potatoes Recipe


Quadruple Stuffed Potatoes Recipe
This brings baked potatoes up to a level fit for royalty or backyard grillin everyday folks

Plantman

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Ingredients
  • one large russet potato
  • couple of strips of fried bacon
  • tablespoon of butter
  • two tablespoons of sour cream
  • 1/3 cup of saunteed onion
  • shredded cheese

Directions
  1. Bake a potato
  2. While the potato bakes, cook bacon
  3. Sautee onion in bacon drippings
  4. After the potato is baked, scoop out the meat into the pan that you cooked the onions in, then mix in everything else and mix with a fork until creamy.
  5. Reheat if needed

Recent Gawkers
Not quite what you're looking for? See more Side Dishes / Potato Dishes
Comments


YUM! It's always wise to put bacon drippings to good use and this is one of the best!


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