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Corned Beef Torta Recipe

Ingredients

How to make it

  • In a frying pan with hot oil sauté garlic & onions for 2 minutes.
  • Add potatoes and cook for about 5 minutes.
  • Add corned beef and cook for 2 - 3 minutes.
  • Remove from pan a place in bowl. Cool for 5 - 10 minutes.
  • Once cooled, add egg.
  • In the same frying pan with more hot oil place about 2 - 3 tbls of the mixture and form into rough patties.
  • Cook on both sides; 2 - 3 minutes per side. Be careful when flipping so as to not break up the patties too much.
  • Serve with plain rice.

Reviews & Comments 1

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    " It was just okay "
    starfish1329 ate it and said...
    Your recipe was really really good. I used grind reg beef and seasoned it with salt and pepper then followed your directions. My HK likes it so much.
    Was this review helpful? Yes Flag

The Cook

cherriepie Melbourne, AU

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