Ingredients

How to make it

  • Take the sugar and caramelize it in a small sauce pan.
  • Do not let the sugar burn ..It should be a golden caramel color.
  • Pour this caramel into an 8" round dish.
  • Make sure to coat the bottom and the sides of the pan.
  • Place all other ingredients in a blender and mix till it has a smooth consistency. Pour into the pan filled with caramel.
  • Place pan in "baño de Maria". Baño de maria is a larger pan that has an been filled with an inch of water.This will help cook the flan. Place the larger pan with flan pan in it in the oven at 350 degrees. (25-30 minutes)
  • You can check the flan by poking it center with a knife. If the knife comes out clean then the flan is done

Reviews & Comments 6

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  • Nichol 11 years ago
    Why does my flan has bubbles?
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    " It was excellent "
    windy1950 ate it and said...
    Another great recipe ;-)

    ^5
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    " It was excellent "
    tuilelaith ate it and said...
    I love flan. This one is very easy and looks very tasty!
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  • kcmm 15 years ago
    OMG I have been looking for an easy recipe for Flan. Thank you for the post!!!
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    " It was excellent "
    jeannej ate it and said...
    This looks yummy!
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    " It was excellent "
    jeannej ate it and said...
    yummy!
    Was this review helpful? Yes Flag

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