Blackened Grilled Flank Steak
From pleclare 15 years ago
- 10 minutes to make
- Serves 8
Grilled steak is a favorite summer dish. Serve with grilled corn and a simple salad of field greens and cherry tomatoes.
Ingredients
- 1Tbs. garlic powder shopping list
- 2tsp ground cumin shopping list
- 2tsp hot paprika shopping list
- 2tsp dried oregano shopping list
- 1tsp kosher salt shopping list
- 1tsp fresh ground pepper shopping list
- 1/2tsp ground red pepper shopping list
- 1(2lb)flank steak,trimmed shopping list
- cooking spray shopping list
How to make it
- Combine first 7 ingredients ;rub over both sides of steak. Cover and refrigerate 3 hours.
- Prepare grill
- Place steak on grill rack coated with cooking spray;grill 5 mins on each side or till desired degree of doneness. Let stand 10 mins. Cut steak diagonally across the grain in thin slices.
The Rating
Reviewed by 10 people-
I love blackened anything and this sounds so so good!
Kath
:}
tippystclair
in North Hollywood loved it
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Great set of spices! Great recipe!
shepherdrescue
in Lake Forest loved it
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Reviews & Comments 3
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Your Comments
" It was excellent "
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