Green Beans with Miso
From unswissmiss 16 years agoIngredients
- 1/2 Tbsp. oil shopping list
- 1 C. green beans shopping list
- 1 Tbsp. miso (I used red) shopping list
How to make it
- In a lidded skillet, heat oil until shimmering.
- Dump in the green beans and cook over medium-high heat until crispy-crunchy.
- Add miso and stir until all beans are coated.
- Cover skillet, and let cook until miso is browned and beans are soft and look a little charred, 3-4 minutes.
People Who Like This Dish 5
- httpmom San Francisco Bay Area, CA
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The Rating
Reviewed by 1 people-
I LOVE green beans made this way! And it's so easy!
httpmom in San Francisco Bay Area loved it
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