Recipe
Feerni Recipe
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Atariq123 / All my dishes 1 year, 4 months ago
Popular Indian dessert.
Prep:10m Cook:45m Servings:8
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 Atariq123 |
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Fans
Ingredients
- 1 cup rice flour
- 6 cups whole milk
- 1 cup sugar
- 1 tsp cardamom powder
- 1/2 cup raisins
- 3 tsp pistachio powder (or 3 tbsp sliced pistachios)
Directions
- Roast rice flour in a deep saucepan until just light pink. Add cardamom powder. Add milk slowly while stirring constantly. Wash and drain raisins, add to the rice/ milk mixture.
- Turn the heat to medium low and keep stirring occasionally until thickened. Add sugar, cook for another 5-10 minutes.
- Transfer to a serving bowl, let cool slightly, garnish with pistachios.
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tazoncaffeine 1 year, 4 months ago said:
Yummy! I used to have something like this when I was a child. Thanks for the recipe :-)
bluewaterandsand 1 year, 4 months ago said:
Sounds delicious!
ambus 1 year, 4 months ago said:
WOW...my favourite sweet dish.I am glad you’re back,Amna!You were missed as were your wonderful recipes.
mumtazcatering 1 year, 4 months ago said:
As salaam mu alaikum,Amna!
Whata lovely recipe..it's a family favourite especially in Ramadaan,i usually add some rose syrup,to make it a delicatepink colour...yummy
Great to see you back sharing....missed you
Have a great day,Inshallah
Mumtaz