Ingredients

How to make it

  • Stir together cream cheese and honey until loosened and slightly fluffy.
  • Spread cheese mixture onto cracker, top evenly with jam.
  • Enjoy!

Reviews & Comments 3

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  • indrianna 6 years ago
    I'll have to try this one, might even like it.
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    " It was excellent "
    morninlite ate it and said...
    What a wonderful idea!
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  • jo_jo_ba 6 years ago
    Amount Per Serving
    Calories: 214.0
    Total Fat: 3.5 g
    Cholesterol: 2.8 mg
    Sodium: 361.2 mg
    Total Carbs: 45.2 g
    Dietary Fiber: 5.4 g
    Protein: 7.1 g
    Was this review helpful? Yes Flag

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